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How to make delicate milk foam with espresso flower drawing technology?

How to make delicate milk foam with espresso flower drawing technology?

One: [steam requirements] the use of steam to get rid of foam combined with the rapid production of ESPRESSO, it is precisely because of these two points that espresso coffee can be popular all over the world in a short time. So what kind of requirements do we usually have for the steam that dispels the foam? the stable amount of steam in ① is the most important point, and the large and small steam is often exactly what you cannot do with the foam.

2015-03-12
The secret of milk foam is delicate milk foam.

The secret of milk foam is delicate milk foam.

Foam and fusion determine the smooth taste of a cup of coffee, dry, raw or not can not determine whether a cup of coffee tastes good or not, in addition to equipment beans and roasting degree of extraction, as a barista, it is not to be picky to change the machine equipment beans, but no matter what kind of beans you are given, interpret the essence of this bean, as to whether it tastes good or not

2016-06-02
Why hot milk can be beaten out of cold milk can not be beaten out of what is the principle caused

Why hot milk can be beaten out of cold milk can not be beaten out of what is the principle caused

Milk latte drinks used in milk fat content is basically around 3%. The less fat, the harder the foam. And you want smooth foam (so forget fat-free cappuccino). The main thing to keep in mind when frothing milk is to stop when the temperature reaches the right point. The appropriate temperature is 55 65C, depending on your taste. frothing

2016-10-18
Teach you how to foam milk

Teach you how to foam milk

Espresso machines All espresso machines currently on the market have steam tubes for frothing milk. Some manufacturers decided to add turbo nozzles to their steam pipes to help their customers. If you have any of these on your machine, please remove them as much as possible, because they won't help us with what we're going to do next. It is best to bring water out of the flower cup

2015-11-12
The skill of how to milk delicate spaghetti coffee

The skill of how to milk delicate spaghetti coffee

One: [steam requirements] the use of steam to get rid of foam combined with the rapid production of ESPRESSO, it is precisely because of these two points that espresso coffee can be popular all over the world in a short time. So what kind of requirements do we usually have for the steam that dispels the foam? the stable amount of steam in ① is the most important point, and the large and small steam is often exactly what you cannot do with the foam.

2015-11-10
The change of coffee beans from raw to ripe

The change of coffee beans from raw to ripe

Often listen to those coffee bean roasters say what city roasting, deep roasting, although they say is reasonable, but the brain is still numb. In order to let the baked bean master get rid of the pain of dry mouth as soon as possible, I can only nod again and again if I have an enlightened expression. However, the following picture may give you a better understanding of the different roasting degrees of coffee beans. It's okay not to be a baker.

2016-08-25
Cure your moomin cafe

Cure your moomin cafe

Every time you can't make an appointment for afternoon tea with your girlfriends and don't want to stay at home alone, come to Moonin Roast Coffee Shop in Japan and have a sweet date with Hippo Doll. Moomin Cafe in Japan has come up with the slogan to get rid of loneliness, providing intimate service for everyone who comes to the store alone. Every customer who comes to the store has a funny and lovely Moomin to accompany him. The entire cafe.

2016-05-23
Nine problems that need to be paid attention to in how to make good milk foam in coffee machine

Nine problems that need to be paid attention to in how to make good milk foam in coffee machine

One: [steam requirements] the use of steam to get rid of foam combined with the rapid production of ESPRESSO, it is precisely because of these two points that espresso coffee can be popular all over the world in a short time. So what kind of steam do we usually have for the foam? the stable amount of steam in ① is the most important point, and the large and small steam is often just that you can't beat the foam.

2015-01-08
Coffee pull: a guide to making milk foam

Coffee pull: a guide to making milk foam

The skill of milking is not so easy. But with some good advice and some training, you will immediately impress your cappuccino enthusiasts.

2014-07-24
Key points in the production of espresso: introduction of technical skills and matters needing attention in making milk foam

Key points in the production of espresso: introduction of technical skills and matters needing attention in making milk foam

Espresso machines all espresso machines currently on the market have steam pipes for foaming. The best cup is a stainless steel cup with an outlet. You need the kind of flower cup whose temperature can change with the milk, so you can feel the temperature of the milk at any time without steaming it too hot. Stainless steel happens to have this property. The outlet can help you when you pull flowers.

2015-12-25
Nespresso Dolce Gusto cross-border cooperation nice good

Nespresso Dolce Gusto cross-border cooperation nice good "fun" full

Handmade has always been popular with the public, people enjoy the fun of the production process, but also enjoy the joy of getting the finished product. However, for busy city life, people rarely have enough time to experience the fun of hand-made. But if you have a Nespresso Dolce Gusto capsule coffee machine, you can easily enjoy the fun of making coffee at home. Get rid of the complicated grinding

2015-12-30
A Guide to Frothing Milk

A Guide to Frothing Milk

Have you ever had a cappuccino like this? It looks like a glass of art, but it tastes silky smooth. I hope you did, because that's all there is to a cappuccino. If you've ever had one of these cappuccinos, I think you'll probably agree with me: It's hard to drink a bubbly, fluffy cappuccino. So what makes a real cup of cards

2014-07-24
Drinks that get thinner and thinner and keep in good health

Drinks that get thinner and thinner and keep in good health

When you look at the fat on your body, have you ever thought that it would be nice if you didn't exercise or go on a diet and just drink something to get rid of it? Buy slimming tea may not be effective, the price is expensive, then make your own drinks! Below, the editor will introduce two kinds of healthy drinks that make you drink more and more thinner! These two drinks are low in calories, simple in preparation, unique in flavor, and easy to make.

2014-06-10
Fine coffee, basic knowledge, coffee, black tea, getting thinner and thinner.

Fine coffee, basic knowledge, coffee, black tea, getting thinner and thinner.

When you look at the fat on your body, have you ever thought that it would be nice if you didn't exercise or go on a diet and just drink something to get rid of it? Buy slimming tea may not be effective, the price is expensive, then make your own drinks! Below, the editor will introduce two kinds of healthy drinks that make you drink more and more thinner! These two drinks are low in calories, simple in preparation, unique in flavor, and easy to make.

2015-04-25
Coffee pull flower espresso coffee milking guide

Coffee pull flower espresso coffee milking guide

Have you ever had such a cappuccino? It looks like a cup of art and tastes silky? I hope you have, because that's what a cappuccino is all about. If you've ever had a cappuccino like this, I think you'll probably agree with me: it's hard to drink any more bubbly, fluffy cappuccinos. So what makes a real card?

2015-09-23
Some suggestions and tips on the techniques of espresso

Some suggestions and tips on the techniques of espresso

Have you ever had such a cappuccino? It looks like a cup of art and tastes silky? I hope you have, because that's what a cappuccino is all about. If you've ever had a cappuccino like this, I think you'll probably agree with me: it's hard to drink any more bubbly, fluffy cappuccinos. So what makes a real cup

2014-10-20
The most important technique of espresso jacquard is to teach you how to make soft foam.

The most important technique of espresso jacquard is to teach you how to make soft foam.

Have you ever had such a cappuccino? It looks like a cup of art and tastes silky? I hope you have, because that's what a cappuccino is all about. If you've ever had a cappuccino like this, I think you'll probably agree with me: it's hard to drink any more bubbly, fluffy cappuccinos. So what makes a real card?

2015-12-30
How to get milk foam? The temperature of the foam can be measured directly by hand.

How to get milk foam? The temperature of the foam can be measured directly by hand.

The most suitable temperature for milk is between 60 and 70 degrees Celsius. How can we handle this temperature? Personal advice is that you need to be equipped with a thermometer, you can insert the thermometer directly into the foamed milk, so that the temperature of the milk will be clear at a glance. Of course, due to the accumulation of experience, you can finally get rid of the thermometer and measure the temperature of the milk foam directly by hand. Its skill

2015-09-06
Those who drink coffee in the morning can't help but often drink coffee to cheer him up.

Those who drink coffee in the morning can't help but often drink coffee to cheer him up.

Many people like to drink a cup of coffee or tea in the morning to help them get rid of their tiredness. However, a study conducted by British scientists shows that this method does not work for those who regularly drink caffeinated drinks such as coffee and tea. Caffeine stimulates the nerves to achieve an exciting effect. Researchers at the University of Bristol in the UK have found that people who regularly drink caffeinated drinks

2015-07-02
Some suggestions and tips on brewing in the technique of espresso

Some suggestions and tips on brewing in the technique of espresso

Have you ever had such a cappuccino? It looks like a cup of art and tastes silky? I hope you have, because that's what a cappuccino is all about. If you've ever had a cappuccino like this, I think you'll probably agree with me: it's hard to drink any more bubbly, fluffy cappuccinos. So what makes a real cup

2014-09-24
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